Listeria innocua detection test kit by using qPCR. Listeria innocua is harmless to other organisms. It lacks the 10-kb virulence locus, present in L. monocytogenes, that is needed for pathogenicity. It is widely found in the environment (such as soil) and food sources. Can survive in extreme pH and temperature, as well as high salt concentration.
Detection test kit of the species Listeria monocytogenes by using qPCR. Due to Listeria monocytogenes pathogenicity cuases meningitis in newborns (acquired transvaginally), pregnant mothers are often advised not to eat soft cheeses such as Brie, Camembert, feta, and fresh white cheese, which may be contaminated with and permit growth of L. monocytogenes. It is the third-most-common cause of meningitis in newborns.
Gluten detection test kit by using qPCR. Celiac disease is an autoimmune disorder associated with an intolerance to gluten proteins mainly present in wheat, barley, and rye. Methods are required to detect the presence of gluten contamination in food samples.
Food PCR test detection of L. monocytogenes in food products, animal feedstuff and environmental samples. Pre-enrichment according to ISO 11290 (recommended). For use in real time instruments with FAM and ROX channels.
Detection by using qPCR of species of the genus Salmonella. Salmonella cause illnesses such as typhoid fever, paratyphoid fever, and foodborne illnesses. Salmonella infections are zoonotic and can be transferred between humans and nonhuman animals. Many infections are due to the ingestion of contaminated food. Salmonella enterica subsp.enterica serovar Typhi can cause serious illness because of a special virulence factor and a capsule protein (virulence antigen). Salmonella typhi is adapted to humans and does not occur in other animals.
0.9860033737495542
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